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Week 1 Monday Tuesday Wednesday Thursday Friday
Breakfast A variety of cereals, fruit, toast with preserves and a choice of toasted treats.
Snack Rolling snack changes daily; choices include cheese, crackers, rice cakes, homemade scones, fruit bread, vegetable sticks and breadsticks accompanied with fruit
Lunch Fish fingers, mash & beans Chicken Paprika & Rice Cottage Pie with mixed vegetables Tuna and Pepper Pasta with sweetcorn Lamb Curry & `Rice
Desert Yoghurt & Fruit Cocktail Banana Custard Fruit Jelly & Ice cream Fruit Crumble & Custard Homemade frozen berry yoghurt
Tea Homemade Beef Chilli with Cheddar Soda bread rolls Cheese & ham wraps with vegetable sticks and pasta Chicken Sandwiches and Homemade Soup Beans with Homemade cheese scones
Desert

A selection of fruit (served as a platter or from the fruit bowl) with a variety of homemade biscuits, cakes or milk puddings.

*Forest school snacks vary weekly and are decided by the baby room leader.
*Please note: menus are subject to change depending on suppliers and the need to accommodate individual allergies.

 

Week 2 Monday Tuesday Wednesday Thursday Friday
Breakfast A variety of cereals, fruit, toast with preserves and a choice of toasted treats.
Snack Rolling snack changes daily; choices include cheese, crackers, rice cakes, homemade scones, fruit bread, vegetable sticks and breadsticks accompanied with fruit.
Lunch Tuna Pasta Bake Chicken Paprika & noodles Shepherd’s pie with seasonal vegetables Bangers and Mash with seasonal vegetables Tuna Gratin
Desert Bananas & ice cream Yoghurt Vanilla cheese cake or strawberry triffle Fruit cocktail & custard Fresh fruit platter & yoghurt dip
Snack Rolling snack; a variety of biscuits and milk served daily
Tea Make your own sandwiches Hot dogs with beans or sweetcorn Soup of the day with a bread roll Cheese & crackers with vegetable sticks & dip Spaghetti hoops on toast
Desert A selection of fruit (served as a platter or from the fruit bowl) with a variety of homemade biscuits, cakes or milk puddings*Forest school snacks vary weekly and are decided by the baby room leader.
*Please note: menus are subject to change depending on suppliers and the need to accommodate individual allergies.

*Any cold teas are served with a side of pasta, soup or hot potatoes.
*Afternoon snacks also include food that children have made at cookery class and snacks prepared on the outside fire

 

Week 3 Monday Tuesday Wednesday Thursday Friday
Breakfast A variety of cereals, fruit, toast with preserves and a choice of toasted treats.
Snack Rolling snack changes daily; choices include cheese, crackers, rice cakes, homemade scones, fruit bread, vegetable sticks and breadsticks accompanied with fruit.
Lunch Chicken curry & rice Jacket potato with cheese & beans Spaghetti bolognaise Fishcakes with potatoes & broccoli Chicken roast dinner
Desert Chocolate Mousse Banoffee dessert Angel cake Blueberry ice cream pavlova Fruit crumble & custard
Snack Rolling snack; a variety of biscuits and milk served daily
Tea Sausage rolls with beans Make your own sandwiches Cheese on toast with a side of spaghetti hoops Make your own wraps Tuna pasta bake
Desert A selection of fruit (served as a platter or from the fruit bowl) with a variety of homemade biscuits, cakes or milk puddings

*Any cold teas are served with a side of pasta, soup or hot potatoes.
*Afternoon snacks also include food that children have made at cookery class and snacks prepared on the outside fire

 

 

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